

The last time I went there was in 2007. As you can see, though my arm was crushed by my sleeping baby, I was in chocolate heaven.


The last time I went there was in 2007. As you can see, though my arm was crushed by my sleeping baby, I was in chocolate heaven.





The museum is situated along the Seine river, beautiful, majestic. It was a former train station, which you can see in the picture below. Musee d'Orsay houses collections of art from the late 1800s to early 1900s, including many paintings from the Impressionist era, my favorite. There's something about the way the paintings were made, so colourful yet soft, and many were pastel colored. The subjects of the paintings are no longer religious nor history related, just every day scenes.2. Musee Rodin - breathtaking, romantic, unbelievable
3. Centre Pompidou - crazy, modern art, warhol, modigliani
4. Palais de Tokyo - modern art exhibitions, super cool, close to great view of Eiffel Tower
5. Musee Guimet - magnificent statues from India and South-East Asia
Tune in for more great information on places to visit and things to do in Paris....
In a separate mixing bowl, combine soy sauce, ginger, sesame oil, and garlic. When adding the constarch, you will want to mix it with a little water to avoid having lumps in your sauce. Mix in cornstarch mixture and keep sauce to the side until called for.
Spray a sautee pan with olive oil. Add chopped vegetables and sautee over medium heat. Once vegetables, are cooked, add the sauce.
Rinse shirataki noodles under cold water and add those to the pan. The sauce should start bubbling and thickening up. Continue to stir contents of the pan so the sauce completely coats everything. Once the sauce is thick and well mixed in, serve.


